WEEKLY SPECIALS

~Starters~

Gnocchi con Salchicha 8.25

Gnocchi with slices of Italian fennel sausage cooked in a tomato, cream & basil sauce.

Bruschetta Peperoni e Provolone 7.75

Toasted ciabatta bread topped with grilled peppers & Italian Provolone cheese.

Tortelloni Salmone 10.95

Tortelloni parcels filled with salmon, tossed with asparagus in a white wine, lemon, butter & caper sauce.

~Main Course~

Agnello al Porto 17.25

Lamb shank in a smooth port sauce on a bed of seasonal roasted vegetables.

Pollo Tomaso 17.25

Italian herbed breast of chicken served with salt & pepper sauteed potatoes

on a bed of cherry tomatoes & basil salsa.

Pappardelle Pesto e Pancetta 12.95

Large ribbons of pasta in basil pesto with pancetta, cherry tomatoes & soft mozzarella cheese.

FOOD ALLERGIES & INTOLERENCES

Before ordering please speak to our staff about your requirements

Allergies

Some of our menu items contain nuts, seeds and other allergens. Therefore there maybe some risk that traces of these could be in any dish served here. Please discuss with your server if you have any concerns or allergies so we can ensure the safety of your meal.

At Ziniz we are happy to help you with any dietary requirements or just simply modifying a dish to your liking. Please ask staff for suggestions

GM Foods

Wherever possible we are aiming to

avoid products containing GM soya

and maize, however at present some of our products may contain such

ingredients.

Gratuity

Please be aware that a discretionary

10% gratuity will be added to the bill.

All gratuities are distributed amongst

Ziniz staff. Thank you.