SPECIALS

~Starters~

Bruschetta Valentino 7.95

Duck & pork terrine with apricots & pistacios served with a plum salsa & toasted Artisan bread.

Ravioli di Salmone 9.95

Salmon filled pasta parcels in a creamy sauce with samphire & white crab meat.

Tagliolini con Pesce Affumicato 8.75

Tagliolini pasta in a creamy leek & smoked haddock sauce, topped with crispy leeks & pea shoots.

~Main Course~

Filetto Amore 28.95

8oz Prime British fillet steak topped with breaded foie gras & served with creamy dauphinoise potatoes.

Spedini de Fruitti di Mare 19.95

Skewered marinated king prawns served with a spiced avocado & roast pepper salad & caramelised roast squash.

Coda di Rospo con Aragosta 22.95

Monk fish wrapped in pancetta & served in a white wine, butter, fresh herbs,

lemon & samphire sauce with a lobster filled pasta parcel.

FOOD ALLERGIES & INTOLERENCES

Before ordering please speak to our staff about your requirements

Allergies

Some of our menu items contain nuts, seeds and other allergens. Therefore there maybe some risk that traces of these could be in any dish served here. Please discuss with your server if you have any concerns or allergies so we can ensure the safety of your meal.

At Ziniz we are happy to help you with any dietary requirements or just simply modifying a dish to your liking. Please ask staff for suggestions

GM Foods

Wherever possible we are aiming to

avoid products containing GM soya

and maize, however at present some of our products may contain such

ingredients.

Gratuity

Please be aware that a discretionary

10% gratuity will be added to the bill.

All gratuities are distributed amongst

Ziniz staff. Thank you.